Date Night at GRC

Time: to

Please note: Menu options will rotate each week. Menu subject to change without notice. Each guest can pick one item from each course.

Menu for Thursday, November 1st:


  • Mixed greens topped with mozzarella, black olives, banana peppers & balsamic dressing
  • Choice of soup of the day
  • 1/2 Order Bruschetta


  • Dill Salmon
  • Bruschetta Chicken
  • Marinated Flat Iron Steak
  • Pesto Pasta

All entrees are served with Yukon Gold Mashed potatoes & Caribbean Vegetables, with the exception of the pasta which comes with only vegetables.

Choice of 2 desserts OR 2 glasses of wine ($1 upcharge for CASK 1018)

For reservations, please call 440-298-9838.