14th Annual Ice Wine Festival
Saturday, March 3th, 10th, 17th • Noon-5 p.m.
Participating wineries include: Debonné Vineyards, Ferrante Winery &
Ristorante, Grand River Cellars Winery and Restaurant,
Laurello Vineyards, South River Vineyards & St. Joseph Vineyards.
Patrons can visit each of the participating wineries and sample their Ice Wine along with a complimentary appetizer .
Many of the wineries will also have a featured event including ice carving, jewelry shows, dog sledding & much more.
Cost is $6 at each winery, which includes wine samples, an ice wine glass, appetizer and special events. (Bring in a canned food item to help support our local food banks and receive $1 off per person.)
Call 440-466-3485 for more information.
Appetizer Menu & Events include:
APPETIZER: Peach Cobbler topped with Ice Wine Whipped Cream
Sled Dog Demonstration all day
Winter Glow Progressive Dinner- each Friday evening prior to festival
Live music Friday evening and Saturday afternoon
Call 440-466-3485 or www.debonne.com
for more information.
FERRANTE WINERY & RISTORANTE
APPETIZER: Gorgonzola Prosciutto Mac & cheese
Images in Ice ice sculpting demonstration at 1 pm on March 3rd.
Ice Wine Bellini (additional fee)
Live music Friday & Saturday evenings.
Take a picture with our giant ice wine bottle.
Ice Wine Pairing Dinner offered all three weekends. No Reservations Necessary. Visit FerranteWinery.com for our menu & additional information.
GRAND RIVER CELLARS WINERY & RESTAURANT
APPETIZER: Jumbo meatball topped with an apricot glaze
Featuring Ice Carving at 12 p.m;
Delightful Soy Candles featuring Ice Wine Candles
Ice Wine Marshmallow Roast All Day (small additional fee)
Ice Wine Martini’s (additional fee)
Winter Glow Progressive Dinner – each Friday evening. Call 440-298-9838 or www.grandrivercellars.com for menu or more information on the dinner or to make reservations.
Live music Friday and Saturday evenings from 7:30-10:30.
Run & Ice Wine-Sunday, March 4th-4 mile run between Debonne Vineyards & Grand River Cellars. Details & register at https://runandicewine.racedirector.com/
APPETIZER: Cannoli dip with dark chocolate chips and waffle cone bits
Featuring Beach Glass Jewelry by Rita Burns.
What a video of this years ice wine harvest and pressing.
ST. JOSEPH VINEYARDS
APPETIZER: Almond snowflake pastry with pear preserve a’ la mode
Kryz’s Maple Syrup
Featuring Premier Jewelry
SOUTH RIVER VINEYARDS
Concord or Blush Ice wines sampled in imprinted Sun Glass
RED EAGLE DISTILLERY
Festive Cocktail featuring South River Vineyards Blush Ice Wine topped with fruit infused hard cider and a different distilled liquor each week (bourbon, maple rum or brandy) in an imprinted Red Eagle Distillery Glass.
**Visit our calendar for more information on the Winter Glow Progressive Dinner- each Friday evening of the Ice Wine Festival.
Run & Ice Wine, Sunday March 4th.
Begin at Grand River Cellars at 1pm as we venture out on a scenic 4 mile run route to Debonne Vineyards for a glass of wine while enjoying a cellar tour. Ride back to Grand River Cellars on the limo shuttle to enjoy appetizers, another glass of wine and raffle!