Valentine’s Day Dinner-February 10th, 11th, 12th & 14th, 2017
Dinner for two specials. Reservations are highly recommended.
Join us Friday & Saturday from 12pm-10:30pm; Sunday from 12pm-7:30pm and Tuesday 12pm-8pm. $84.95 per couple plus tax. Price includes a bottle of Champagne or Wine (some wines may be extra).
Live music each evening
1st Course
Lobster Bisque or Roasted Red Pepper Bisque
2nd Course
Roasted asparagus salad with toasted pine nuts, shaved parmesan & a lemon vinaigrette
3rd Course
Choice of 6oz Filet of Sirloin topped with a gorgonzola sauce, Grilled buttermilk honey chicken or roasted vegetable stuffed Salmon topped with a lemon piccata sauce. All entrees served with a choice of white cheddar pesto mac & cheese tossed with bacon & roasted red peppers OR chive & sour cream baked potato
4th Course
Chocolate Chambord served with Chocolate Concord Port Style Dessert Wine
*Gluten free options available upon request