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X-WR-CALNAME:Farm to Table Dinner
X-WR-CALDESC:Grand River Cellars Winery &amp\; Restaurant
X-WR-TIMEZONE:UTC
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DTSTART:20170113T063000
TZNAME:UTC
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TZID:UTC
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DTSTART:20170113T063000
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SUMMARY:Farm to Table Dinner
DESCRIPTION:Friday\, July 14th\, 2017 – Dinner in the Cellar-6:30pm\n 
 Spend an evening among the tanks and barrels enjoying a delicious meal p
 repared from local meats and vegetables from our own garden and wine pai
 ring with each course. Reservations required in advance. $49.95 per pers
 on (includes tax &amp\; gratuity). Call us at 440-298-9838 or visit Ev
 entbrite for your reservation!\nMenu:\n1st Course- Beet carpaccio with f
 resh Burrata\n2nd Course-Arugula &amp\; Spinach salad with homemade Rose
 mary croutons\, onion\, Feta &amp\; Garlic Herb Dressing\n3rd Course- Fi
 let mignon with a horseradish gremolata\, served with a side of Fettucin
 e Carbonara with fresh peas.\n4th Course- Fresh Ricotta topped with loca
 lly made Caramel sauce\n\n \n\n\n\nPowered by Eventbrite
URL;VALUE=URI:https://www.grandrivercellars.com/events/farm-table-dinner
 /
UID:urn:uuid:d39387b2-d007-4c72-9639-c335fc2f5c7f
STATUS:CONFIRMED
ORGANIZER:
DTSTAMP:20260625T035217Z
DTSTART;TZID=UTC:20170714T183000
DTEND;TZID=UTC:20170714T203000
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